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I'm single, I like to cook, and I'm trying to cook more in these lean economic times. Problems I'm facing? There aren't a lot of recipes I like as leftovers, It's hard to buy fresh for only 1 person without overbuying with wastage, but I don't want to make a completely new meal every day - leftovers are essential to not wasting food! Follow me in my quest to satisfy these self-imposed constraints!
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